Showing 49–60 of 63 results

  • OLIVIER SAVARY PETIT CHABLIS

    $39.99

    This delicious white offers refreshment, with wholly original flavors. Lemon zest, star fruit, wet stone, and white flowers all coat the palate in a bone-dry, vitalizing, and immensely enjoyable wine. Picture yourself savoring a glass to stimulate your taste buds as you prepare a meal, perhaps with some antipasti, the way you’d enjoy Fontsainte’s Gris de Gris, for example.

    Dixon Brooke

     

    FOOD MATCHES: Seafood, oysters, fish,
    goat and ewe cheese.
    Serve at 50-55 F

  • PASSY LE CLOU PETIT CHABLIS

    $28.99

    Each plot is vinified separately. This technique enables our wines to enhance the characteristics of the terroir where it’s from. We strive for a high purity in our wines, and a great balance between acidity and roundness.

    COLOUR: Pale gold.

    NOSE: Expressive, fresh and mineral, with
    citrus notes.

    PALATE: Fresh wine, well-structured, nice
    fruity finish.

    FOOD MATCHES: Seafood, oysters, fish,
    goat and ewe cheese.
    Serve at 50-55 F

  • PETRONI CORSE RED WINE, CORSICA FRANCE

    $20.99

    Red wine from the Island of Corsia

    Color : ruby red with purple hues
    Nose : aromas of red fruit (strawberries, blackcurrant and
    raspberries) as well as delicate spice and a light minerality.
    Palate : supple on entry with red fruit flavors and subtle roasted
    notes. The finish is full with silky tannins and good length.

  • PURO, CAHORS MALBEC

    $13.99

    100% organic Malbec from Cahors. The Puro Malbec comes from the domaine’s youngest vines: 40+ year old Malbec grown on steep rocky hillsides covered in clay and gravel in the Cahors using environmentally conscious methods. No chemicals are used in the field, grapes are hand-harvested, native yeast fermented in stainless and cement tanks, then bottled…

  • SAINT COSME, LITTLE JAMES BASKET PRESS RED

    $17.99

    Ruby red in color with rich aromas of brandied cherry, gingerbread and strawberry compote. The Saint Cosme Little James Basket Press Red has a medium-body, easy-drinking palate with a juicy, yet peppery finish.

  • SAINT COSME, LITTLE JAMES’ BASKET PRESS WHITE

    $17.99

    An unconventional blend of Sauvignon Blanc and Viognier take center stage in the St. Cosme Little James Basket Press White; a wine reminiscent of a warm summer nights. This aromatic white combines the freshness and acidity of Sauvignon Blanc with the flesh and depth of Viognier, creating a rare wine worthy of the masses.

  • TRIENNES VIOGNIER Sainte Fleur France

    $20.99

    Expression of the Apricot Peach Variety Freshness and minerality

    Transitional organic France Viognier

    For the whites and the rosé, the foremost consideration is the finesse of fruit and freshness of the wines. The cool microclimate which Triennes naturally enjoys favors the acidity in the wines.

    For the reds, the desire is to produce structured wines that combine ripe fruit with complexity, elegance, and finesse.

     

  • TRIENNES, MEDITERRANEE SAINTE-AUGUSTE

    $21.99

    Saint Auguste is a selection of the best cuvees of Syrah, Cabernet Sauvignon and Merlot. The robe is a rich dark purple with bright ruby highlights. It offers alluring aromas of ripe black cherries, nutmeg and clove. Its is full and concentrated and a wine that can be enjoyed upon release and over the following…

  • TRIMBACH, ALSACE GEWURZTRAMINER

    $32.99

    Product information

    Bright pale gold with aromas of cinnamon, nutmeg, lychee and rose petals. Rich, intense, luscious and well balanced with a dry, spicy finish.

    Notes from Calmont Beverage

    Unique spicy bouquet, dry & full-bodied, clean dry finish.

  • TRIMBACH, PINOT BLANC

    $25.99

    Product information

    This wine has nice fruitiness and a powerfull freshness. Ideal when poured by the glass, it is fresh and clean, smooth in the aftertaste, medium-bodied with good fruit acidity.

    Tasting notes

    Concentrated aromas of white flowers and apricots. This wine has nice fruitiness and a powerful freshness. Clean, smooth palate, medium-bodied with firm acidity.

    Pairs well with

    Enjoy it with light meals, salads, poultry, chicken, veal, roasted pork, seafood or pasta. Also great with shell fish, tapas or a few small plates shared family-style

    Notes from Calmont Beverage

    “World’s greatest bargains..elegant, dry..” Robt. Parker

  • TRIMBACH, PINOT GRIS RESERVE

    $33.99

    Product information

    Bright, pale gold with aromas of juicy peaches and ripe pear. Fullbodied with ripe smokey tropical fruit flavors and a long nutty finish.

    Tasting notes

    Ripe and harmonious, with yellow peach and ripe pear aromas. Full bodied with ripe smoky tropical fruit flavors and a long, slightly nutty, dry finish. An excellent companion to salmon or oily fish, also white fish in a richer sauce, scallops, white meat, veal and chicken, pâtés, and mushrooms.

    Pairs well with

    Pairs well with Fusion cuisines as well as spicy cuisines, Chinese food, Indian cuisine, curries and sushis, etc

     

  • TRIMBACH, RIESLING

    $28.99
    This is the very definition of the Alsatian Riesling, well anchored in the dry and balanced Trimbach style. It shines with its elegant liveliness, crunchiness, and notes of white flowers and citrus fruits leading to a saline finish.

    Tasting notes

    A dry, minerally style with ample fruit. Elegant liveliness, crunchiness, and notes of white flowers and citrus fruits leading to a minerally finish. The wine is bottled in spring and ages one-year minimum in the cellar before release.

    Pairs well with

    The perfect accompaniment to seafood, marinated or grilled fish, salads, goat cheese, spring vegetables as well as all white meats

    Notes from Calmont Beverage

    “90 Smart Buy..apple, grapefruit, stone..clean..elegant” WS