Showing 25–36 of 61 results
-
$24.99
MANDARIN ORANGE – LILAC – SUCCULENT
The Freese Vineyard is essentially a northern extension of Breakneck. We can think of these two sites as siblings, their composition is similar (comparable soils, same grape) but the way they carry themselves (the fruit, the flavors, the aromas) show total individualism. Freese is prudent and precise, offering ripeness and restraint, while Breakneck carries intensity and drama.
East side Seneca Lake – Lodi
Soils: loam with shale
DETAILS
Harvest Date: Oct. 20
Hand-harvested, sorted, and whole cluster pressed
Fermented with indigenous yeasts in barrel
Residual Sugar: 0.2% (2 g/L)
Alcohol: 12% by vol.
Production: 137 cases
Tech Sheet
-
$20.99
Very light in colour and some nougat and Turkish honey notes. Cool and refreshing. Lean and piquant despite the dominance of Zweigelt, this wine points in the Burgundy direction. So fresh and long.
-
$19.99
Started by John Grochau who came to wine via a cycling career in France and sommelier career in Oregon. The wines come from some of the best sites in the Willamette Valley and are fun, well made, and amazing value.
-
$23.99
Started by John Grochau who came to wine via a cycling career in France and sommelier career in Oregon. The wines come from some of the best sites in the Willamette Valley and are fun, well made, and amazing value.
-
$26.99
Started by John Grochau who came to wine via a cycling career in France and sommelier career in Oregon. The wines come from some of the best sites in the Willamette Valley and are fun, well made, and amazing value.
-
$16.99
When Dr. Robert Pamplin, one of Oregon’s most forward-thinking philanthropists and businessmen, purchased the historic Chateau Benoit Winery in 1999, his vision was to create wines of the highest quality to reflect his passion for excellence. To this end Dr. Pamplin has charged winemaker Thomas Houseman and winegrower Peter Ebbers with the task of crafting…
-
$20.99
Fragant essense of spring blossoms sets the stage for a succulent palate of early fruit, balanced with a refreshing crispness, revealing the true qualities of the riesling grape. A brilliant texture carries into a long, lingering finish.
-
$20.99
Personally selected by Giorgio Rivetti, these wines represent important Italian wine regions and its local grape varieties. Following our philosophy, the wines are made from high quality, carefully farmed grapes and are true representations of their terroir.
-
-
$76.99
Color : Typical light red of Nebbiolo.
Bouquet : Savory herbs, tobacco, mint, sweet herbs and licorice sweet red berries, raspberries, flowers, mint and spices are all laced.
Taste : Together in a supple, silky Barolo.
-
$18.99
The Volpetti family winery is situated on the gentle volcanic slopes of the Colli Albani region just south of Rome. Though the family has been making wines since 1958, wine production in this area dates back to the Roman Empire. Here Volpetti focuses mainly on unique indigenous grapes like Cesanese. Rome is only 17 miles…
-
$13.99
Paris Wine Company founder Joshua Adler uses his intimate knowledge of French wine regions and connections with producers to create custom bottlings. The project’s mission is to find good wines at good prices with good labels. The Deux Moulins wines come from traditional grapes of the Loire Valley. The White is 100% Sauvignon Blanc and the red is 100% Pinot Noir. Each year, Paris Wine Company tastes and selects the best cuvées for the Deux Moulins label.