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$20.50
COLORS
pale lemon and very clear
AROMAS
lemon, pear, and yellow apple
FLAVORS
cantaloupe, candied lemon, and orange blossom. A nice herbal quality, like parsley or Mediterranean herbs
Pairing Ideas
- Spicy Shrimp Curry
- Goat Cheese Quesadilla with Chipotle and Mango Salsa
- Paella
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$36.99
Grape Variety: 100% Pinot Gris.
Taste: Medium body with layered brightness. Pear notes have an earthy edge and a textured mouthfeel while the finish remains dry and fresh.
Soil: Clay with limestone
Age of vines: about 27 years
Elevation: average 259 meters (850 feet)
Vinification: The grapes are picked by hand and crushed whole. Fermentation with native yeast in
stainless steel tanks with temperature control. The wine is aged in large oak casks (foudres) and
maturing on fine lees until late Spring. Bottled in August the following year of harvest.
Alc: 12.5%