California wine has a long and continuing history, and in the late twentieth century became recognized as producing some of the world’s finest wine. While wine is made in all fifty U.S. states, up to 90% (by some estimates) of American wine is produced in the state. California would be the fourth largest producer of wine in the world if it were an independent nation.
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The Prisoner Wine Company takes an unconventional approach to winemaking by working with impassioned growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. We created Saldo to feature this outstanding fruit from Dry…
The 2020 Silver Oak Alexander Valley Cabernet Sauvignon has captivating notes of cedar and concentrated red fruit character that dance gracefully on the palate. With its ruby hue and smooth, polished tannins, this wine offers a harmonious blend of depth and nuance. Balanced acidity adds a refined touch to the long finish, with vibrant layers of fresh raspberry, cherry and cola. This wine will continue to improve through 2042 given proper cellaring conditions.
From our Lubenko Vineyard, planted on native root stock very early in the 20th century comes this rich, multi-faceted wine. Dark cherry red and full bodied, it shows a purity of fruit and hints of minerality. It is well textured, with a signature brambly component exemplifying it’s mountain character. The aromas are reminiscent of spring lilacs and…
Rich and bold, this Zinfandel is hand harvested from select, sustainably grown Old Vine blocks from 35 to 104 years old. Gently pressed, this wine goes through an extended fermentation to further enhance the zesty black fruit flavors that have made this irresistible wine our most popular and sought after offering. Spicy and fresh flavors are complemented by accents…
Stunning notes of black cherry and currants create a sense of both warmth and freshness. Secondary flavors of pomegranate, pine, earth, and sandalwood complement a backbone of vibrant acidity. The refined tannins are structured yet velvety, showcasing the power, elegance, and finesse of this classic wine.Blend: 89.5% Cabernet Sauvignon, 6.5% Cabernet Franc, 4% Petit Verdot
The 2017 ARTEMIS Cabernet Sauvignon offers inviting aromas of ripe raspberry, boysenberry and dark cherry along with hints of cedar and spice. The mid palate is pleasant and round with flavors of plum, dark chocolate, dried fruit and a touch of toasted oak. The finish is rich and lingering.
The 2017 AVETA Sauvignon Blanc offers expressive aromas of tangerine, lemongrass, nectarine and a hint of grass. On the palate, the wine is fresh and lively with citrus flavors and a touch of orange blossom. The wine has a lingering finish with bright acidity.
The wines show exceptional flavor intensity and conditions were perfect for producing a wine with beautiful fruit as well as tremendous concentration of flavors, highly saturated color, and layers of complexity.
A nose of licorice and crushed rock, blackberry, soy, and sweet tobacco. On the palate, black raspberry and mineral flavors with a Syrah-driven pancetta-like meaty note. The finish is deep and long, with bright acids, chalky tannins, and a chaparral-like wild herb note that reverts finally back to the licorice note the wine started with. Complex and lingering. Drink now and over the next decade.
The Fableist Wine Company, Chardonnay, Cabernet Sauvignon, Paso Robles
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