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Classic color, medium density, purples and carmines, cooked edge; youthful fruit on the nose, plus vegetability and herbal supplements, still youthful, a bit restrained; A sweet and roasted entry on the palate, elegant berry aromas and pralines, fine, cooked fruit fullness, delicate roasted notes as a supplement, youthful toasting with a little coffee notes, extra-sweet and elegant…
Delicate fresh green apple fruity aromas; displaying flavors of lemon; lime and peaches; solid fruit core; rich in finesse; with a beautiful length and mineral tones.
Very light in colour and some nougat and Turkish honey notes. Cool and refreshing. Lean and piquant despite the dominance of Zweigelt, this wine points in the Burgundy direction. So fresh and long.
The contrasting soils of chalk, gravel and sand are rich in calcium as well as in slate
“In the fragrance, a combination of exotic fruit and spice, juicy pear, fresh limes, on the palate the juicy fruit is pushed into the foreground by a pleasant acid structure, creamy and long-lasting on the finish – a classic”
Light yellow color, with greenish hues. Forward fruit aroma with a touch of apple, peach, apricot, and slight spice. Fresh and tangy on the palate, with fine spices, white pepper, and round acid.
Weingut Steininger is a family run winery situated in the wine growing village of Langenlois in the Kamptal Valley. Grüner Veltliner represents over 50% of their production and can be found in different styles, from a light summer wine to powerful and full-bodied. The Steininger winery is also well known for their impressive sparkling wines,…
A serious rose from Austria’s three main varieties Blaufrankisch, Sankt Laurent and Zweigelt. Mature vines (up to 45 years old) grown on gravel and schist soils in the villages of Frauenkirchen and Jois. Biodynamically farmed, hand harvested and minimal intervention in the cellar are signatures of Umathum, a solar powered winery that mixes traditional craft and modern philosophy. This saignee is aged in stainless steel tank accentuating the Rosa’s wonderful raspberry and cherry fruit characteristics. Not only is this wine perfect for summertime sipping but it also ages beautifully making it a perfect fall food pairing option. Brilliant raspberry color, aromatic morello cherries and red currants, spicy, fine and smooth with a long finish.
“Innovation, stubbornness and a bit of madness.” This, according to Michael Martin, the young wine making dynamo of Weingut Martinshof, is the secret to his success. The trend to buck conservative thought was started even by his great grandfather, who insisted on growing Burgundian grapes in the 13ha of vineyards many years before they were…
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