CIGLIUTI, BARBERA D’ALBA VINGA SERRABOELLA
$26.99GRAPE VARIETY : 100% Barbera FERMENTATION AND MACERATION : about 10-12 days in steel vats at controlled temperatures. AGEING : in Slavonian oak casks and old tonneaux.
Showing 109–120 of 415 results
-
-
CIGLIUTI, LANGHE NEBBIOLO
$33.99GRAPE VARIETY : 100% Nebbiolo FERMENTATION AND MACERATION : in steel vats at controlled temperatures. AGEING : on steel and in Slavonian oak barrels
-
CITY NIGHTS SWICK
$25.99The palate is medium-full-bodied with fresh acidity and tastes like wet rock, straw, honey, and sea salt.
All fruit was direct pressed and settled before racking to neutral French oak barrels for primary fermentation and aging. Sulfur at bottling is the only addition to the wine.
50% Grenache Blanc | Conley Vineyard (certified organic) | Yakima, WA
25% Roussanne | Conley Vineyard (certified organic) | Yakima, WA
25% Cinsault | Strand Vineyard (sustainable) | Naches Heights AVA -
Clavelin, Crémant du Jura Brut-Comté (NV)
$23.99Light gold in color with abundant fine bubbles. It has an expressive bouquet of citrus, flowers and white fruits followed by rich flavors of ripe stone fruits and pastry.
-
CLOS DU VAL CABERNET SAUVIGNON
$54.99Enticing aromas of blackberry, plum, and raspberry leap
from the glass with underlying notes of caramel, dark
chocolate, and rose petals. Fresh and vibrant flavors of
cherry, pomegranate, nutmeg, and vanilla are seamlessly
integrated with bright acidity, polished tannins, and a
long, velvety finish.Reviews
Winemaker Notes
Critical Acclaim
This shows lots of ripe dark and blue fruit on the nose, together with some leafy character. Notes of spices, cedar wood, and walnuts, too. Medium to full-bodied with firm tannins and a fresh, juicy-fruit profile. Polished and smooth with an array of succulent berries and blue flowers in the aftertaste. Drinkable now, but better in two or three years. Try after 2024.This is a well-balanced red with small amounts of other varieties like Merlot. Spicy, it shows well-integrated oak and tannin within a taut, elegant and lengthy palate of blueberry and black currant.A sleek, polished style, with cassis and plum notes driving through, carried by a graphite spine and backed by tobacco, briar and savory notes. Drink now.
The 2019 Cabernet Sauvignon includes small proportions of Merlot, Cabernet Franc, Petit Verdot and Malbec and was aged 16 months in 44% new French oak. For entry-level Napa, it’s a solid effort, marrying ripe cherries and hints of cassis with gentle notes of sage and cedar. Medium to full-bodied, it’s soft enough to drink now, yet it shows enough velvety tannins to age at least through 2030. Nicely done. -
CLOS SIGUIER, CAHORS MALBEC
$18.99Tasting Note: Deep purple in the glass with an amethyst rim. Plum, cherry, and blackberry fruit with cool black tea notes dominate the nose. A fruit-driven palate follows and is backed by pounded stones. This medium-bodied red has great minerality, moderate acidity and finishes with silken tannins. Can be drunk young or aged. A versatile wine.
Pairing: Steak, veal stew, grilled sausages, roasts, lamb and strong aged cheeses.
-
COLOSSAL, RESERVA RED BLEND
$20.99With an intense rubi colour, this wine presents itself with a great concentration in the nose. Extremely rich aroma with predominance of red ripe frutis and some floral notes, well integrated with notes of spices coming from the ageing in French and American aok barrels. In the mouth it shows great complexity with notes of…
-
Comte De La Chevaliere Sancerre
$33.99The Comte de la Chevalière Sancerre of Cave des Vins de Sancerre is a white wine from the region of Sancerre in Loire Valley. In the mouth, this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian, or shellfish.
-
CONUNDRUM, RED WINE
$24.99Sourced from premier California winegrowing regions, Conundrum Red features dark red varietals including Petite Sirah, Zinfandel and Cabernet Sauvignon. It is rich, complex and approachable. With lush flavors of cherries and baking chocolate, this wine has fine tannins that create a silky smoothness. Be daring and drink Conundrum Red chilled to enhance its fruit profile…
-
CORVIDAE, CHARDONNAY MIRTH WASHINGTON
$15.99Corvidae is the Latin name for the family of birds that includes the Crow, Raven, Jay and Magpie. These “dark” birds are everywhere in the vineyards of Eastern Washington. Their reputation as crafty, adaptable, and somewhat dubious characters is a fitting icon for our suspiciously terrific value wines from this region. The geology and climate…
-
Couly-Dutheil ‘La Coulée Automnale’ Cabernet Franc
$31.99Established in the 1920s, this family estate is a benchmark in Chinon, and currently run by the 3rd and 4th generations of the family. 80% of their production is sold in France to high-end restaurants (21 of the 26 Michelin 3-star restaurants!). Long-time favorite of ours and so glad to have them here.
-
CRIOS TORRONTES
$15.99Crisp, refreshing and aromatic, with a bouquet of citrus fruits, passion fruit, lychee and white flowers. Lively acidity, a hint of creaminess and a long, mineral finish add depth and balance to the palate.